Roger Mooking visits two Southern California barbecue joints that serve smoked meat specialties on weekends only. First, he meets a husband and wife team running a pop-up restaurant called Moo's Craft Barbecue in their own backyard. He helps load their 2,000-pound smoker with Texas brisket and pork butt for tasty tacos and samples their signature side dishes, Mexican street corn and coleslaw kicked up a notch with tequila. Then Roger finds Calabasas Custom Catering in the parking lot at Jim's Fallbrook Market. He helps caterer Paul Varenchik fire up a big Santa Maria grill to cook beef tri-tip, chickens and baby back ribs, and the waiting customers complete their barbecue plates with crusty garlic bread, macaroni salad and potato salad.
Man Fire Food S8E3 Screenshot
____________________.o0( TVMAZE Show Information )0o._____________________
Show Name....... Man Fire Food
Rating.......... N/A
Premiered....... 2012-09-17
Type............ Reality
Genre
Plot............ Man Fire Food features the inventive ways people cook with fire. From small campfires to creative custom-made grills and smokers, we visit home cooks, pit masters and chefs who are fascinated by fire and food. The smoke signals take host Roger Mooking to Hawaii, wine country in Northern California, New England and the great American South to meet the passionate people who celebrate the building of and cooking over live fire
Cast............ Roger Mooking ... Host
Cast
Cast
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Network......... Cooking Channel
Country......... United States
Language........ English
Runtime......... 30 mins
Status.......... Running
Air Date........ Wednesday 21:00
URL............. http://www.tvmaze.com/shows/2485/man-fire-food
___________________.o0( Current Episode Information )0o.__________________
Episode Name.... Weekend BBQs
Season.......... 8x03
Plot............ Roger Mooking visits two Southern California barbecue joints that serve smoked meat specialties on weekends only. First, he meets a husband and wife team running a pop-up restaurant called Moo's Craft Barbecue in their own backyard. He helps load their 2,000-pound smoker with Texas brisket and pork butt for tasty tacos and samples their signature side dishes, Mexican street corn and coleslaw kicked up a notch with tequila. Then Roger finds Calabasas Custom Catering in the parking lot at Jim's Fallbrook Market. He helps caterer Paul Varenchik fire up a big Santa Maria grill to cook beef tri-tip, chickens and baby back ribs, and the waiting customers complete their barbecue plates with crusty garlic bread, macaroni salad and potato salad
Runtime......... 30 mins
Air Date........ 2018-06-13 Wednesday, 20:00
URL............. http://www.tvmaze.com/episodes/1465271/man-fire-food-8x03-weekend-bbqs
____________________.o0( Next Episode Information )0o.____________________
Episode Name.... Fiery Outdoor Kitchens
Season.......... 8x04
Plot............ Roger Mooking tames the flames in outdoor kitchens fueled by wood-burning fires. In Solvang, California, the Alisal Guest Ranch and Resort is home to 10,000 acres of land with horses, cattle and a bevy of fiery cooking contraptions. Roger helps fire up a meal of juicy beef ribs and grilled chickens for their weekly ranch cookout. In San Diego, Roger visits the outdoor kitchen of caterer Clyde Van Arsdall to slow-roast herb and citrus-stuffed turkeys on the spit while vegetables roast in the oven. Then it all comes together for a hearty soup that's cooked in an antique cauldron rigged above scorching hot coals
Runtime......... 30 mins
Air Date........ 2018-06-20 Wednesday, 20:00
URL............. http://www.tvmaze.com/episodes/1465272/man-fire-food-8x04-fiery-outdoor-kitchens
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