Barefoot Contessa: Back to Basics S14E08 - Cook Like a Pro
Summary:
Ina is sharing her secrets and professional know how on how to get professional results at home. There's the Barefoot Contessa classic Lemon Chicken Breasts, a recipe from one of her favorite New York restaurants Baked Fontina and a delicious Sticky Toffee Date Cake made by local chef Laura Donnelly. Then it's Ask Ina on how to get professional results at home.
Barefoot Contessa: Back to Basics S14E8 Screenshot
